Your Guide to the One-Tonne Challenge
Tips For Homeowners – In the kitchen
Look for an ENERGY STAR®-qualified refrigerator
Look for an ENERGY STAR®-qualified refrigerator if you’re in the market for a new one. For example, a 2004 model uses less than half the electricity of a unit built 10 years ago and can reduce GHGs by more than 0.2 tonne each year.
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Unplug that second refrigerator or freezer
Unless you really need these appliances, don’t waste energy or money needlessly. This tip is particularly important if they are older, less-efficient models.
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Select the dishwasher’s no-heat or air-drying cycle
Turn off the electric element that heats the interior of the unit and causes the water to evaporate. It is easy to do and will save on your hydro bill. Scrape off your dishes instead of rinsing them and run the dishwasher only when it is full.
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Increase the efficiency of your refrigerator and freezer
Keep them away from heat sources (direct sunlight, furnace vents and radiators) and appliances (oven, stove and dishwasher) that can make them work harder to stay cool. At the same time, check the temperature settings. Keep your refrigerator temperature between 1.7°C (35°F) and 3.3°C (38°F) and the freezer compartment at -18°C (0°F) for maximum efficiency and safety.
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Maintain your refrigerator and freezer for better energy use
Clean the refrigerator heating coils regularly. When you clean them, check the condition of the coils and components at the back of the unit. Keep the rubber door seals clean and tight. They should hold a piece of paper snugly. If the paper slips out easily, replace the seal.
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