Welcome to the Coast Guard College Galley!

Our chefs prepare a daily variety of dishes according to the availability of seasonal fresh ingredients. Our pastry chef complements our menu with fresh baked breads and desserts. We also offer a vegetarian menu and cater to special dietary needs. In the summertime our guest may choose our patio, with café style tables and chairs. The cafeteria dining area seats 220 guests. The staff is experienced in arranging and catering banquets, buffets and formal dining events. We are open 7 days a week.