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The new Canadian food labels mean access to more information, in an easy-to-find-and-read format, about the nutritional value of packaged foods. The Nutrition Facts Table helps you choose products that fit into a healthy diet...read more
Source: Canadian Health Network
It is estimated that the economic burden of poor diet in Canada is $6.6 billion annually, including direct health care costs of $1.8 billion. Canadians are becoming more conscious of the health effects of the foods they eat and want to make better choices.
Source: Health Canada
Information on the durable life of a food and the difference from a best-before date or a packaged-on date.
Source: Canadian Food Inspection Agency
Detailed information on Canadian labelling and advertising requirements, policies and guidelines which deal with statements and claims made for foods, including alcoholic beverages
Source: Canadian Food Inspection Agency
Health Canada's link to the Food Program site, including information on nutrition labeling and nutrient content claims.
Source: Health Canada
Presents Health Canada's recommendations for mandatory nutrition labelling on pre-packaged foods. Explains the standardized content and look of the proposed 'Nutrition Facts' label. Includes background information.
Source: Health Canada
Information on nutrition labelling and claims which are intended to provide information to consumers in the selection of a healthy diet.
Source: Health Canada
Questions and answers on amendments to regulations that apply to nutrition labelling, nutrition claims and diet related health claims
Source: Canadian Food Inspection Agency
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