CGC Industry Services - ISO 9002 - Services à l'industrie CCG
120 Wellington Street West
Chatham ON N7M
5K3
Telephone: (519) 436-3190
Fax: (519) 436-3195
Jim Lowe, Regional Director
Email:
jlowe@grainscanada.gc.ca
Biography
Bayport Region, Industry Services
Canadian Grain Commission
120 Wellington Street West
Chatham ON N7M 5K3
Fax: (519) 436-3195
Head of Operations
Telephone: (519) 436-3190
Inspectors sample and grade grain at all steps in the grain handling process. Graded samples are representative of everything from a producer's delivery to the cargo being loaded to lake and ocean-going vessels. Inspectors apply standard grading factors and procedures to determine the level of quality of the grain sample. Results of the inspection process are communicated to interested parties by means of official grade certificates, grade advice notices, and letters of analysis.
Bayport Region, Industry Services
Canadian Grain Commission
120 Wellington Street West
Chatham ON N7M 5K3
Fax: (519) 436-3195
Grain Sanitation Officer
Telephone: (519) 436-3190
The Grain Sanitation Services unit detects infestations in shipments of Canadian grain and informs producers and elevator operators about infestation prevention and control. It examines submitted and official samples from railcars and ship loadings for infestation. It advises elevator managers on chemical and physical treatments for insect control. The unit recommends cleaning and/or fumigation methods. It assists elevator operators in maintaining the phyto-sanitary conditions of their facilities. It examines grain handling and storage facilities under license in the region to determine levels of sanitation. The unit establishes inspection schedules and monitors all reports on infestation and sanitary conditions of licensed transfer elevators. Joint elevator inspections are conducted with Food Production and Inspection Branch for phyto-sanitary certification.
For more information
Managing the quality of stored grain
Bayport Region, Industry Services
Canadian Grain Commission
120 Wellington Street West
Chatham ON N7M 5K3
Fax: (519) 436-3195
General Information
Telephone: (519) 436-3190
Technical Information
Telephone: (519) 436-3190
Elevator operators drop off or send to the Bayport Region their 919 meters for repair or alignment. On request, a CGC meter will be provided on loan during the repair period. The machine is aligned and/or repaired in the Bayport Region office by trained personnel and returned to the elevator operator. A fee is assessed for the repair/alignment and the loan of a meter.
Bayport Region, Industry Services
Canadian Grain Commission
120 Wellington Street West
Chatham ON N7M 5K3
Fax: (519) 436-3195
Pricing and General Information
Telephone: (519) 436-3190
Training, Machine Operation and Repair
Telephone: (519) 436-3190
The Bayport Region office provides protein testers and related equipment to industry locations on a monthly fee basis. The machines are used to determine protein content on eastern red wheat and soybean samples. Machine repairs are done in Chatham or Winnipeg by CGC staff. Local users are responsible for daily maintenance and major repair costs. The Bayport Region office, with assistance from the GRL and Industry Service's protein section, provides protein check samples used to monitor and adjust machine calibrations.
Bayport Region, Industry Services
Canadian Grain Commission
120 Wellington Street West
Chatham ON N7M 5K3
Fax: (519) 436-3195
Head of Operations
Telephone: (519) 436-3190
Inspector
Telephone: (519) 436-3190
This unit provides training programs tailored to the specific needs of individuals or groups within the industry. Programs are conducted in the Bayport Region office or on site at the customer location. They normally cover sampling and grading procedures for grains identified by the customer. Training is provided on a fee-for-service basis.
Bayport Region, Industry Services
Canadian Grain Commission
120 Wellington Street West
Chatham ON N7M 5K3
Fax: (519) 436-3195
Regional Director
Telephone: (519) 436-3190
Weighing personnel are on site during the loading or discharge of grain to and from trucks, railcars, lake and ocean vessels. Through a continual monitoring program and certification process, weighing personnel ensure that buyers and sellers receive full credit for the amount of grain involved in sales transactions. On a regular basis, weighing personnel re-weigh the physical stocks in-store at licensed elevator facilities. This process assures owners of the grain of the availability of their grain stocks.
Last updated: 2002-05-30