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Document(s) for Canadian Food Inspection Agency (CFIA)
Food Labelling
Regulations on Biotechnology and Agriculture
Plant Breeders' Rights
Animal Health and Production Program
Fertilizer Program
Seed Program
Feed Inspection Program
Meat Hygiene Program
Dairy Inspection Program
Processed Products Program
Fresh Fruit and Vegetable Program
Egg Inspection Program
Plant Health and Production Programs
Import Service Centres
Fish Seafood and Production Program
Honey Inspection Program
Fair Labelling Practices Program
Food Safety Enhancement Program
Food Import
Phone: 306-956-2323 Toll Free: 1-800-667-4374 Fax: 306-956-2328
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Last Modified: 2005-04-14
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