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Agriculture in Canada
Agriculture and Agri-Food Canada
- farms produce food and other products; every day, each of us consumes or uses something produced on farms
- there are approx. 280, 000 farms in Canada
- today, only 3% of Canadians live on farms; in 1930, Canada became more urban than rural (i.e. more than 50% of the population lived in cities)
- in 1900 one farmer could produce enough food to feed 7 - 10 people; today a Canadian farmer can feed 90 people or more due to more efficient production methods
- exports are very important to Canada since we export 40% to 50% of our gross agricultural produce
- major exports are grains, red meats and oilseeds
- major markets are USA, China, Japan and the former USSR
- major imports are fruits, vegetables and nuts
- Canada's food prices are among the lowest in the world
- more than 98% of all farms in Canada are family owned and operated.
Related Site:
Agriculture and Agri-Food Canada
© 2006 Canada Agriculture Museum
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