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Title
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Portrait of the Canadian Agri-Food System
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Abstract |
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Table of Contents:
Section 1: Agri-Food System: Structure, Significance and Growth- Agri-Food System Value of Production and Sales
- Agri-Food GDP Growth and Share
- Agri-Food System Employment
- Glossary of Terms
Section 2: Canadian Agri-Food Trade- Agri-Food Trade Overview
- Export Intensity
- Agri-Food Trade by Region
- Agri-Food Trade by Commodity
- Glossary of Terms
Section 3: Agriculture Sector: Structure, Significance and Performance- Agriculture GDP
- Number and Size of Farms
- Number of Farms by Farm Type
- Farm Cash Market Receipts by Commodity Group
- Farm Income
- Average Farm Assets and Liabilities Per Farm
- Gross Capital Investment Per Farm
- Use of Farm Land
- Livestock Population
- Glossary of Terms
Section 4: Agri-Food Processing Sector: Structure, Significance and Performance- Food & Beverage Processing GDP
- Manufacturing Industries Share of GDP
- Number of Processing Establishments
- Value of Shipments
- Manufacturing Value-Added
- Establishments by Employment Size
- Capital Investment
- Profitability Measures
- Value of Trade
- Glossary of Terms
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WebSite
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This document is available electronically on the Internet
Clicking on the link above will open a new browser window.
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Date de publication
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June 2000
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Format
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Coiled Book
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Pagination
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134 pp.
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Department/Agency
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Agriculture and Agri-Food Canada - AAFC
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Keywords
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Agriculture, Economy, Food
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Library Locations
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Halifax
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