| Food safety is a huge issue right now, with producers and processors working to improve their food safety systems. A new program is now available to Alberta food processors—the Alberta HAACP Advantage Program. Daryl Loback, Food Safety Specialist with Alberta Agriculture, stopped by the studio to fill us in on what this program is all about.
Interview with Daryl Loback (2:16 minutes) (565 Kb)
For more information, contact Daryl Loback at 780-415-0645, or go to Ropin’ the Web.
The preceding is a transcript of the October 31, 2006 program. There may be some omissions due to last minute changes. For further information, contact Caitlynn Reesor at (780) 422-3981 or Ken Blackley at (780) 422-3951. |
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