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Table of Contents
Scope and Application
General
Requirements
Course Approval Conditions
Course Goals and Outline
Marine Engineering Basic Skills
Basic Machining and Minor Overhauls overhauls 
Shipboard related maintenance 
Legislative requirements 
Seaworthiness 




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Transport Canada > Marine Safety Home Page > Transport Publications | Marine Safety > Practical Skills For Marine Engineers, Training Course (2003)-Document Information | TP 13720 | Marine Safety

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Course Approval Conditions

4.1 General

  1. Access to course location and suitable accommodations,

  2. Suitable teaching environment and facilities,

  3. Compliance with the course content as presented in this document,

  4. Transport Canada approved instructional staff,

  5. Policy on course attendance,

  6. Quality control system.

4.2 Number of trainees in courses ^

  1. The student/instructor or supervisor ratio is not to exceed 12 for all practical work.

  2. The number of trainees must not exceed 24 for lectures and audiovisual instruction under the supervision of an approved instructor.

4.3 Course duration ^

  1. A minimum of 390 hours of classroom and workshop time.

4.4 Mature student status ^

  1. Institutions are to make provisions within the course structure, to allow mature students (holders of existing qualifications) to be exempted from sections of the course that, by virtue of their qualifications, make portions of the training redundant. Examples being, that a qualified welder should not have to complete the welding section of the course, nor should a qualified machinist be required to complete the basic machining section of the course.

4.5 Instructor qualifications ^

  1. The main instructor or programme co-ordinator must have either 1st or 2nd Class Marine Engineering Certificate.

  2. If portions of the course are under the supervision of more than one instructor, the assistant or alternate instructors shall hold qualifications related to the marine industry, or have related skills, and shall be approved by Transport Canada.

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