Directory of Research
2001–2002
Introduction
AAFC science: helping put Canada first
How to use the directory
Resources
Research at a glance
Staff
Employees, responsibilities, organization
Research Achievements
Priorities, programs, and themes
Research fields
Research Centres
Mandates, contacts
Archives
1999–2001
Priorities, national research programs, and themes
Food Safety and Quality
Food safety and quality
Knowledge and tools supporting food safety and regulations
Meeting consumer preferences and nutritional needs
Improved and new products and processes
Environment
Environmental health
Soil assessment, use and health
Water quality and quantity
Air quality
Biodiversity
Nutrients and organic residues
Integrated pest management
Renewal
Sustainable production systems
Cultivar development and other genetic enhancement
Crop production systems
Livestock production systems
Animal behaviour and welfare
Bioproducts and bioprocesses
Specialty biobased products and processes
Bioenergy and biomass products and processes
Genomics, bioinformatics and other bioinformation
Science and Innovation
Business Risk Management
Date Modified: 2003-01-24
Important Notices