Food > Non-Registered Establishments 

Letter to Industry

BORAX (BORIC ACID) SOLD OR REPRESENTED AS FOOD

Printer friendly PDF version (Mandarin)

159 Cleopatra Drive
Ottawa, Ontario
K1A 0Y9
Telephone # : (613) 225-2342
Fax # : (613) 221-7295

July 14, 2004

SUBJECT: BORAX (BORIC ACID) SOLD OR REPRESENTED AS FOOD

Sir / Madam,

It has been brought to the attention of the Canadian Food Inspection Agency (CFIA) that Borax is occasionally represented and sold as a food in Canada. Borax, also known as Boric Acid, has a history in some cultures of being added to foods as a firming agent, meat rub, preservative, or tenderizer.

The CFIA is concerned about the use and sale of Borax as a food ingredient. Health Canada has advised that based on available data relating to its toxicity, this product could pose an unacceptable risk to a consumer’s health. Consumption of Borax has been documented in literature as causing the death of infants and adults. The use and sale of Borax as a food ingredient is not permitted and is considered a violation of Section 4(a) of the Food and Drugs Act.

Borax should not be used in food preparation and should not be sold or represented as a food ingredient.

Packages of Borax:

• should not have any words or phrases suggesting that it is a food, such as consume by; traditional flavour, etcetera; and
• should not be offered for sale on shelves containing food products.

The CFIA will take appropriate enforcement action should Borax be found to be imported, sold or used as a food ingredient.

We would appreciate your distribution of this information to the members of your association / organization. Thank-you for your cooperation.

Should you require further information, please contact the CFIA office nearest you.

Yours sincerely,

Greg Orriss
Director / Directeur
Bureau of Food Safety and Consumer Protection /
Bureau de la salubrité des aliments et de la protection des consommateurs
www.inspection.gc.ca