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Standard Registration Requirements
___ Completed application package per T-3-20 (Application for Feed Registration and
Ingredient Approval)
Proposed Label
___ Brand name (optional)
___ Product name reflecting purpose of the product and the intended
species
___ Feed form if medicated and other than mash
___ Medication, level and approved claim from MIB (if applicable)
___ Selenium statement located above guaranteed analysis ( if applicable),
" This feed contains added selenium at ___ mg/kg"
___ Guaranteed analysis : required guarantees per Table 3 for the specific
feed type
___ The complete list of ingredients by generic name as listed in Schedule IV or V of Feed Regulations including registration numbers for Part II ingredients
or mixed feeds as required or the statement, " A list of
ingredients used in this feed may be obtained from the manufacturer or
registrant". For first time applicants - A complete list of ingredients by
generic name as listed in Schedule IV or V of Feed Regulations including
registration numbers for Part II ingredients or mixed feeds is to be included
with the submission (on a separate sheet or on a label).
___ Directions for use to permit safe and effective use of feed
___ Cautions (if selenium added): All species - "Directions for use must
be carefully followed" Ruminants only - "Do not use in association
with another feed containing supplemental selenium"
___ Caution / Warnings (per MIB if applicable)
___ Notes (if required by MIB)
___ BSE statement
if feed contains "prohibited material": "Do not feed to
cattle, sheep, deer or other ruminants" ___ Name and address of
registrant
___ Net amount (metric measure)
___ Registration number (to be added)
Promotional Claims (including Internet and Advertising)
___ Consistent with stated purpose of product
NOTE: Further information may be required after a review of the
preliminary submission.
For more information, please contact:
Feed Section
Animal Health & Production Division
Canadian Food Inspection Agency
59 Camelot Drive
Nepean, Ontario, Canada K1A 0Y9
Telephone: (613) 225-2342
Facsimile: (613) 228-6614
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