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Plants > Variety Registration > Review Revised Canadian Food Inspection Agency (CFIA) Proposals to Amend the Variety Registration SystemSeptember 5, 2002 Introduction As a result of meetings with various recommending committee and commodity organizations this past winter/spring, the Canadian Food Inspection Proposal of January, 2002 has been further revised. It should be noted that since several key activities are yet to be completed by the Canadian Food Inspection (i.e. Benefit/Cost Analysis, drafting and Gazetting of amendments to Seed Regulations), the Timelines for implementation are only estimates. Until such time as amended Regulations have completed the Canada Gazette Part II process, the existing registration system and merit requirements are still in effect. Any revisions made to the Proposal, will be posted on the Canadian Food Inspection Website at: www.inspection.gc.ca/english/plaveg/variet/vartoce.shtml. 1. Mandatory Registration: Mandatory registration will be required for seed of varieties of all agricultural crop kinds (including potatoes) and PNTs that are imported, advertised or sold in Canada. For all crop kinds, complete Listing type information (including variety name, pedigree, varietal description, legal reference sample, etc.) will be required for registration. Listing requirements may be met by the provision of information from Plant Breeders' Rights forms, CSGA's form 300 or from foreign certification authorities. In addition:
"Evidence of Collection" - means either an affidavit from the applicant or a letter from a third party indicating appropriate performance information has been collected. 2. Performance Information: Performance information means a minimum of one year of performance testing in at least one specific area in Canada or, where applicable in the US, that has been conducted by or overseen by a third party prior to an application being made for registration of a variety.
3. Recommending Committees: All Recommending Committees involved in some form of prior merit assessment of crops in Schedule A will continue to be recognized under Part III of the Seeds Regulations.
4. Kernel Visual Distinguishability (KVD) Until such time as rapid testing techniques are available to replace KVD as a segregation tool, Kernel Visual Distinguishability (KVD) requirements will be retained for durum, spring and winter wheat, rye and triticale for the CWB Area and white winter wheat classes in Eastern Canada. 5. Interim Registration
6. Contract Registration
7. Other Changes to Part III of the Seeds Regulations
8. Changes to Part I of the Seeds Regulations
9. Registration of Varieties of Previously Exempted Crops
10. Benefit/Cost Analysis
11. Mechanisms to Address Market Acceptance/International Regulatory Approval of GM Crops
12. Challenges in Varietal Purity and Identity To address problems with varietal purity in higher generation seed (breeder and select), the Canadian Food Inspection encourages a voluntary industry-driven (versus mandatory) approach to the implementation of Quality Management Systems at the plant breeder (public and private) level. The Canadian Seed Growers' Association, which officially recognizes plant breeders for pedigreed seed certification eligibility, is considering amendments to their Breeder Seed Production Regulations that would require third-party audited Quality Management systems for plant breeders. 13. Heritage/Organic Varieties
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Crop Kinds Subject to Some Form of Prior Merit Assessment (Agronomics and/or Disease and/or Quality).
i) Agronomics, Disease and Quality Merit Assessment
Feed, Forage and Malting Barley (Western Canada)
Feed and Milling Wheat (Western Canada)
ii) Disease and Quality Merit Assessment plus Evidence of Collection of Agronomic Performance Information
Oilseed Flax
Milling Oats
Malting Barley (Eastern Canada)
Milling Wheat (Eastern Canada)
Mustard
Field Peas
Sunflowers
Tobacco (flue-cured)
iii) Quality Merit Assessment plus Evidence of Collection of Agronomic and Disease Performance Information
Canola/Oilseed rape
iv) Disease Merit Assessment plus Evidence of Collection of Agronomic Performance Information
Feed or Forage Barley (Eastern Canada)
Fibre Flax
Feed or Forage Oats
Rye, Triticale
Feed Wheat (Eastern Canada)
Spelt
v) Health and Safety Requirements Only
Industrial Hemp (THC content only)
Lupins (alkaloid content only)
Potatoes (TGA content only)
Other crops as health and safety issues arise
Crop Kinds Subject to Evidence of Collection of Agronomic, Disease and Quality Performance Information as Appropriate
Field Bean (Navy)
Buckwheat
Annual Canarygrass
Chickpeas
Fababeans
Lentils
Safflower
Forage species
Alfalfa (forage type)
Birds foot trefoil
Bromegrass, hybrid
Bromegrass, meadow
Bromegrass, smooth
Canarygrass, reed
Clover, alsike
Clover, Kura
Clover, red
Clover, sweet
Clover, white
Fescue, meadow (forage type)
Fescue, tall (forage type)
Lolium x Festuca hybrids
Orchardgrass
Pea (forage type)
Ryegrass, annual (forage type)
Ryegrass, intermediate
Ryegrass, perennial (forage type)
Soybean (forage type)
Timothy, common (forage type)
Vetch, milk cicer (forage type)
Wheatgrass, crested
Wheatgrass, intermediate
Wheatgrass, pubescent
Wildrye, Altai
Wildrye, Dahurian
Wildrye, Russian
Crop Kinds Subject to Listing-type Registration Information Only
Millet
Mung beans
Coloured Beans
Corn, field, hybrid
Crop kinds exempt from Schedule II where variety names are used on
non-pedigreed seed (e.g. Kentucky Bluegrass)
Varieties bred in Canada for multiplication under OECD for
export
Crop kinds in Schedule II of Seeds Regulations not subject to
requirements under Schedules A or B
Soybeans
Forage Species |
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Alkaligrass, weeping Bentgrass, colonial (browntop) Bentgrass, creeping Bentgrass, velvet Blue grama Bluegrass, annual Bluegrass, Canada Bluegrass, fowl Bluegrass, Kentucky Bluegrass, rough Bluegrass, wood Bromegrass, sweet Clover, crimson Clover, hop or yellow Clover, hop, large Clover, hop, small (suckling) Clover, Persian Clover, strawberry Clover, subterranean Crested dogtail Fescue, Chewings Fescue, fine-leaved (forage type) Fescue, hard Fescue, red and creeping red Fescue, sheep Fescue, various-leaved Foxtail, creeping Foxtail, meadow Kale (forage type) Lespedeza, common or Kobe Lespedeza, Korean Lespedeza, sericea or Chinese |
Little bluestem bunchgrass Lupin (forage type) Medick, black Millet, foxtail or Italian Millet, Japanese Millet, pearl Millet, proso Needle-and-thread grass Needlegrass, green Oatgrass, tall Phacelia Prairie Junegrass Redtop Sainfoin Sorghum Spike trisetum Sudangrass Timothy, dwarf Vetch, crown (forage type) Vetch, hairy (forage type) Vetch, Hungarian (forage type) Vetch, kidney (forage type) Vetch, spring or common (forage type) Wheatgrass, awned Wheatgrass, beardless Wheatgrass, hybrid Wheatgrass, northern Wheatgrass, Siberian Wheatgrass, slender Wheatgrass, streambank Wheatgrass, tall Wheatgrass, western |
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