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Food & Nutrition

Nutrition Labelling Education Background

Key Messages to Guide Nutrition Labelling Education
The starting point of the education initiative is four key messages. The key messages are designed to make consumers aware of the new nutrition information on food labels and draw attention to two important elements of the Nutrition Facts box - serving size and % Daily Value. Educators and health professionals will be encouraged to use these messages as starting points for introducing the new nutrition information on food labels to consumers and teaching about how it can support healthy eating choices.

Nutrition Labelling Education: Framework for Implementation (June 2002)
Summary of Implementation Phases for Nutrition Labelling Education initiative

Nutrition Labelling: A Strategic Framework for Public Education
This document proposes a strategic framework for Canada's new nutrition labelling system to be effectively introduced and communicated to Canadians through a comprehensive, long-term, multisectoral nutrition labelling education initiative.

 

Last Updated: 2004-05-31 Top