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Canada Communicable Disease Report

[Table of Contents]

 

 

Volume: 24S5 - September 1998

Canadian Integrated Surveillance Report for 1995 on Salmonella,
Campylobacter
and Pathogenic Escherichia coli


Non-human Salmonella Isolates

Table of Contents

There were 2,704 non-human isolates of Salmonella reported in 1995 as compared with 4,063 in 1994 and 2,993 in 1993. The increased number of isolates in 1994 was largely due to increased testing associated with exported poultry products that year. The distribution of isolates by province of isolate origin (or the submitting laboratory, if origin not provided) is displayed in Figure 12

Figure 12
Reported counts of Salmonella isolates from non-human sources for 1995 (1994) from the National Laboratory for Bacteriology and Enteric Pathogens and Health of Animals Laboratory - Guelph

Figure 12

About 65% of the non-human isolates were from Ontario. This partially reflects the size of the poultry and dairy industries in Ontario. Additionally, there are differences in the manner in which isolates are submitted or reported to the national databases across the provinces that likely affect the number of reported cases from each province.

Top 10 Serovars

The top 10 serovars and number of isolates from non-human sources reported in 1995 to the NLBEP database are listed in Table 6. The top three serovars were the same as in 1994 and 1993, although their rank order changed. The rank order changed among the other top 10 serovars. It should be noted that S. saintpaul was replaced by S. thompson in 1995.

TABLE 6
Top 10 serovars (number) of non-human isolates reported in Canada, 1995

 

Serovar

Isolates '95 ('94)

1

S. heidelberg

522 (753)

2

S. typhimurium

273 (342)

3

S. hadar

254 (568)

4

S. anatum

171 (100)

5

S. kentucky

139 (118)

6

S. muenster

90 (88)

7

S. schwarzengrund

83 (273)

8

S. senftenberg

71 (105)

9

S. thompson

67 (68)

10

S. agona

61 (111)

New and Emerging Serovars

In 1995, the following six new serovars (defined as serovars showing more than five isolates in 1995 and not reported in 1994) were observed: IIIa:18:z4,z32:- (28 cases), Rough-O:r:1,2 (18 cases),  Rough-O:z10:enx  (7 cases), S. tilene, S. johannesburg  (6 cases), and Rough-O:eh:1,5 (6 cases). Table 7 shows emerging serovars identified2 in 1995. Of these, S. anatum and S. muenster increased in number for 2 years in a row. Both serovars entered the top 10 in 1994 and moved up the top 10 rating in 1995. However, the number of human cases associated with these serovars remained low and fairly stable.

TABLE 7
Non-human isolates with increased numbers in 1995 (NLBEP)

Serovar

1995

1994

% increase

Comments

S. muenster

90

75

20%

No outbreaks reported

S. anatum

171

104

64%

No outbreaks reported

S. blockley

28

18

56%

No outbreaks reported

S. tennessee

46

22

109%

No outbreaks reported

1995 Trends - Non-human Isolates Compared with Human Cases

The distributions of non-human Salmonella isolates by time and province are presented in the accompanying Figures (Figures 13-17). As there is no true denominator for these non-human isolates, the human population of each province was used as a proxy denominator. The rates presented have no real meaning but are useful for identifying patterns over time within provinces and general distributions across provinces.

All serovars combined showed a moderate seasonal trend, with increased rates in the summer and fall reported from all provinces (Figure 13). Each serovar exhibited a unique relationship between time-space distributions of  human and non-human isolates. For example, human cases of S. typhimurium exhibited a uniform distribution both seasonally and geographically, whereas non-human isolates originated predominantly in Ontario and the western provinces and displayed a distinct late summer to early fall seasonal peak (Figures 8 and 14).

Although S. enteritidis was the number two serovar associated with human cases and outbreaks in 1994 and 1995, very few isolates from non-human sources were reported in either year. The distribution of  S. enteritidis from non-human sources shows some geographic similarity to the distribution of human cases, but the counts are probably too low (n = 44) for a meaningful comparison (Figures 9 and 15).

Figure 13
All Salmonella isolates from non-human sources, 1995 Data from NLBEP and HAL

Figure 13

Figure 14
S. typhimurium
isolates from non-human sources, 1995 Data from NLBEP and HAL

Figure 14

Figure 15
S. enteritidis
isolates from non-human sources, 1995 Data from NLBEP and HAL

Figure 15

Figure 16
S. heidelberg
isolates from non-human sources, 1995 Data from NLBEP and HAL

Figure 16

Figure 17
S. hadar
isolates from non-human sources, 1995

Figure 17

Data from NLBEP and HAL

Humanand non-human isolates of S. heidelberg displayed distinctly opposite geographic distributions (Figures 10 and 16). Human cases showed a geographic tendency to occur in Quebec through the Maritimes and a seasonality of summer and fall, but non-human isolates were derived principally from Ontario and the West and exhibited a multi-seasonal distribution with a summertime peak. S. hadar showed very similar geographic and seasonal distributions between human and non-human serovars (Figures 11 and 17). Serovars S. agona and S. infantis demonstrated close geographic similarities but fewer seasonal similarities (Figures not shown). On the other hand, S. thompson, S. newport and S. saintpaul showed closely matching seasonal patterns but only modest geographic likenesses between human and non-human isolates (Figures not shown).

Long-Term Trends

The trends for the three most frequently isolated serovars from non-human sources in 1995 demonstrate that each serovar had a unique pattern (Figure 18). S. typhimurium isolates declined in frequency from the mid 1980s, whereas S. enteritidis showed a mild increase over the same period (Figures 20 and 21). The annual numbers of  S. heidelberg and S. hadar isolates showed considerable variation between 1985 and 1995 and in general increased (Figures 18 and 22). S. newport, S. agona and S. thompson case numbers fluctuated moderately over the 10 years but on the whole showed little change over time.

Trends of Human Cases and Non-human Isolates

The total number of human cases of salmonellosis decreased from 1985 to 1995, and the number of non-human isolates increased (Figure 19). However, the trends over time for human cases and non-human isolates appear to be more similar for specific serovars such as S. typhimurium (Figure 20), S. enteritidis (Figure 21) and S. heidelberg (Figure 22). The ratio of human to non-human isolates varied from 1.5:1 to 10:1 for these serovars (note change in vertical axes between Figures).

Figure 18
Data from NLBEP

Figure 18

Figure 19
Human and non-human counts - Salmonella Data from NLBEP

Figure 19

Figure 20
Data from NLBEP

Figure 20

Figure 21
Data from NLBEP

Figure 21

Figure 22
Data from NLBEP

Figure 22

Non-human Isolate Sources

The sources for most of the non-human isolates were recorded within the NLBEP and HAL databases. If the species of origin or source was not one of the categories listed or was not indicated, the sample was classified as "Other". Most of the samples were from animals, the environment, feed products or food. The animal samples included samples from sick animals, animals in monitoring programs and animals checked as part of outbreak investigations. The distribution of sources for non-human isolates of S. typhimurium, S. enteritidis, S. heidelberg and S. hadar by major food animal species and source of the sample are shown in Figures 23-26
.

Figure 23
S. typhimurium
        N=307

Figure 23

Figure 24
S. enteritidis
        N=44

Figure 24

Figure 25
S. heidelberg         N=522

Figure 25

Figure 26
S. hadar
        N=254

Figure 26

S. typhimurium and S. enteritidis were distributed across many species and were more prominent in animals than in environmental sources. A large proportion of these isolates were classified as "Other ". On the other hand, S. hadar and S. heidelberg were isolated almost exclusively from poultry (chickens and turkeys) with a large number of isolates from food products. These distributions suggest that investigation of sources for outbreaks and control measures should be directed towards poultry products for these two serovars.

Pets as a Reservoir for Salmonella

Pets were associated with 115 isolates and 41 serovars of Salmonella (Table 8). There were more isolates from warm blooded pets (66 cases: 54 birds; 4 horses; 1 dog; 7 other) than cold blooded pets (49 cases: 6 turtles; 17 snakes; 9 lizards, newts/skinks; 17 iguanas).  

The most frequent isolates from cold-blooded pets were S. arizonae (1 iguana, 8 snakes) and S. pomona (4 turtles). The most common isolate from warm-blooded pets was S. typhimurium (54 birds, 3 horses, 1 dog ).

TABLE 8
The most frequent Salmonella isolates from pets, 1995

Serovar

Bird

Dog

Horse

Other

Iguana

Lizard/
newt

Snake

Turtle

Total

S. arizonae

0

0

0

0

1

0

8

0

9

IV:43:z4,z23

0

0

0

0

0

4

0

0

4

S. pomona

0

0

0

0

0

0

0

4

4

S. tilene

0

0

0

5

0

0

0

0

5

S. typhimurium

54

0

3

1

0

2

2

0

62

Other serovars

0

1

1

1

16

3

7

2

31

Total

54

1

4

7

17

9

17

6

115

2Emerging serovars were associated with more than 20 isolates in 1995 and had counts such that the difference of the log of the 1995 count and log of the 1994 count exceeded the 75% upper confidence limit of a distribution of the difference for all serovars.

 

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