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Plants > Biotechnology / PNTs > Notices of Submission 

Notice of Submission for Approval of Novel Food, Livestock Feed and Unconfined Environmental Release for Plant Genetically Engineered For Insect Resistance from Dow AgroSciences Canada Inc.

October 31, 2003

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To provide comments on this submission, please use the feedback form.

Introduction

The CFIA and Health Canada have received a submission from Dow AgroSciences Canada Inc. seeking an approval for environmental release and livestock feed and food use for corn designated as Event TC6275, which has been genetically engineered for insect resistance. The submission received is in accordance with CFIA guidelines for assessment of plants with novel traits (PNTs) for unconfined release, CFIA guidelines for assessment of novel feeds from PNTs, and Health Canada guidelines for assessment of novel foods. To view information related to the environmental assessment of a plant with novel trait (PNT) or a novel feed derived from PNTs, please refer to the CFIA Web site. To view the information related to the health and safety assessment of a novel food, please refer to the Health Canada Web site.

Summary of the Submission Package

Updated scientific information may be added to this submission by the developer at a later date, or CFIA and/or Health Canada may request further information from the developer.

Description of the host plant Please refer to Regulatory Directive Dir94-11: The Biology of Zea mays L. (Corn/Maize) at: http://www.inspection.gc.ca/english/plaveg/bio/dir/dir9411e.shtml
Description of the Modification The PNT was developed through recombinant DNA technology. In order to assess the modification process the following has been submitted:
  • Characterization of the Transformation system/modification process
  • Description of the transformation method
  • Nature and source of the carrier DNA
  • Description of the genetic material delivered to the plant
  • Components of the vector
  • Summary of all genetic components
  • Description of the insect resistance gene - Cry1F
  • Description of the marker gene - PAT
  • Description of the promoters and terminators
  • Portion and size of the inserted sequence
  • Location, order and orientation in the vector
  • Function of the CryX gene in the plant – review of Bacillius thuringiensis (B.t.)
  • Source of the CryX gene (donor organism – bacteria)
  • Review of the toxicity and pathogenic ability of the genetic component to plants and other organisms
  • Review of the toxicity and pathogenic ability of the donor organism to plants and other organisms
  • History of use of the vector
  • Detailed map of the vector
Inheritance and Stability of the Introduced Trait In order to assess the inheritance and stability of the genetic modification the following has been submitted:
  • Mendelian Segregation of B.t. Cry1F Maize Line 6275
Description of the Novel Traits In order to characterize the DNA inserted in the plant, the following has been submitted:
  • For all coding areas information on complete and partial copies
  • Information plant promoters: Southern analysis of the Cry1F gene, the PAT gene, and their promoters
  • DNA analysis for introns, terminators and enhancers of plant expressible cassettes
  • Analysis for other promoters and regions associated with bacteria expressible cassettes
  • Information on noncoding regions that have no known plant function and are not associated with expression of coding regions: DNA analysis for known function
  • Characterization of Expressed Cry1F protein in maize tissues
  • Quantitative ELISA analysis of Cry1F and PAT expression levels in compositional analysis of maize inbred and hybrid lines
Toxicity of the Novel Gene Products In order to assess toxicity of the novel genes on nontarget species, humans and animals the following has been submitted:
  • A dietary effect toxicity study of B.t. Cry1F with honeybee
  • A dietary toxicity study of B.t. Cry1F with green lacewing larvae
  • A dietary toxicity study of B.t. Cry1F with ladybird beetle
  • A dietary toxicity study of B.t. Cry1F with parasitic hymenoptera
  • Acute toxicity test of B.t. Cry1F with daphnia magna
  • Acute toxicity test of B.t. Cry1F with earthworm
  • Acute oral toxicity test of B.t. Cry1F with mice
  • A dietary study of B.t. Cry1F with northern bobwhite
  • Toxicity study of Cry1Fprotein to larvae of monarch butterfly
Nutritional Evaluation of the Novel Plant In order to assess nutritional aspects of the novel plant the following has been submitted:
  • The nutritional composition of the novel plant has been compared to unmodified corn. The following have been considered:
    • Proximate composition (e.g. ash, moisture content, crude protein, crude fat, crude carbohydrate and fibre)
    • Content of true protein, non-protein nitrogenous material (e.g. nucleic acids and aminoglycosides) and amino acid profile
    • Composition of total lipids
    • Composition of the carbohydrate fraction
    • Composition of vitamins
    • Examination of antinutritionals
Allergenicity Considerations In order to assess allergenicity of the novel proteins the following has been submitted:
  • Comparison of the amino acid sequence similarity of Cry1F and PAT proteins to known allergen proteins
Evaluation of the Environmental Impact of the Novel Plant In order to assess the environmental impact of the novel plant the following has been submitted:
  • Field survey of beneficial arthropods associated with B.t. Cry1F maize
  • Environmental fate of Cry1F protein in soil
  • Examination for potential weediness of the PNT
  • Examination of the PNT to become a potential plant pest
  • Examination of gene flow from the PNT to wild relatives
  • Risk assessment for exposure of non-target organisms to Cry1F corn pollen
  • Resistance management plan for the PNT with Cry1F protein
  • Agronomic data

For more information on this product, please contact:

Dow AgroSciences Canada Inc.
201, 1144 29 Ave., N.E.
Calgary, Alberta
T2E 7P1

For more information on the regulatory system, please contact:

Feed Section
Animal Products Directorate
Canadian Food Inspection Agency
59 Camelot Drive
Nepean, Ontario
K1A 0Y9
(613) 225-2342

Novel Foods Section
Food Directorate
Health Products and Food Branch
Health Canada
Tunney’s Pasture
Ottawa, Ontario
K1A 0L2
(613) 954-8921
Plant Biosafety Office
Plant Products Directorate
Canadian Food Inspection Agency
59 Camelot Drive
Nepean, Ontario
K1A 0Y9
(613) 225-2342

The CFIA and Health Canada, including their employees, are not responsible for the content of this Notice of Submission as submitted by the Applicant. All Notices of Submission are the responsibility of the Applicant submitting them and the Applicant does so at its own risk. Submission of this Notice of Submission and its subsequent posting by the CFIA on its Web site does not in any way whatsoever constitute acceptance, approval or certification by the CFIA or Health Canada of the Plant with Novel Trait(s) subject of the Notice of Submission and the CFIA and Health Canada reserve all their rights under all the pertinent legislation that may be applicable. The CFIA and Health Canada in no way whatsoever waives any of their rights under any of the legislation they enforce or administer by way of the CFIA posting this Notice of Submission.

The Applicant is not obliged to provide any information. The Applicant submits information that it chooses to submit. The information that the Applicant voluntarily provides on this Notice of Submission is collected by the CFIA and Health Canada for the purpose of sharing information with the public. Personal Information will be protected under the provisions of the Privacy Act, and will be stored in Personal Information Bank CFIA PPU 125. Information, including personal information, may be accessible or protected as required under the provisions of the Access to Information Act.



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