Food > Fish and Seafood > Product Inspection > Metal Can Defects Manual GLOSSARY
LETTER H
ENGLISH |
FRENCH |
Handling |
Manutention |
Head, seaming |
Tête de sertissage, station de sertissage
|
Height, seam |
Hauteur ou largeur du serti |
Hermeticity |
Étanchéité |
High ends |
Rebords désaffleurés |
Holes |
Perforations, trous |
Hook, body |
Crochet de corps |
Hook, cover |
Crochet de fond ou de couvercle |
Hook, end |
Crochet de fond ou de couvercle |
A | B | C | D | E
| F | G | H | I | J | K
| L | M | N
| O | P | R
| S | T | V
| W |