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Volume 16, No.4 -1995

 [Table of Contents] 

 

Public Health Agency of Canada (PHAC)

Using Qualitative Research to Understand the Sociocultural Origins of Diabetes among Cape Breton Mi'kmaq
Kim D Travers

Abstract
The highest prevalence rates of non-insulin-dependent diabetes mellitus (NIDDM) documented for Canadian aboriginal populations occur among Indians in the Atlantic region. Predictors of variation in prevalence among aboriginal populations suggest the acculturation hypothesis: longer Euro-Canadian influence on lifestyle is associated with increased prevalence of NIDDM. The Mi'kmaq First Nation would have been among the first in Canada to come into contact with Europeans. The lengthy history of contact has accompanied changes in lifestyles consistent with risk factors for NIDDM. A better understanding of the sociocultural origins of diabetes among aboriginal populations can inform the development of policies and practices that are culturally relevant to the prevention and management of NIDDM in native communities. This paper describes the design, data collection strategies and preliminary findings of an ongoing qualitative research project aimed at developing such an understanding.

Key words: Aboriginal health; diabetes mellitus, non-insulin-dependent; Nova Scotia; qualitative research; social environment


Introduction
Epidemiologic evidence suggests that the prevalence of non-insulin-dependent diabetes mellitus (NIDDM) is significantly higher among the aboriginal population than that of the general Canadian population. For example, within Nova Scotia, the crude prevalence of NIDDM among aboriginal persons was found to be 5.2%, while the prevalence in those over age 40 was 25%.1 Although the prevalence of diabetes in the non-native Atlantic Canadian population is unknown, the prevalence of diabetes in the general population of Prince Edward Island is 1.53%.2

A survey of the Canadian aboriginal population revealed the highest crude prevalence (4.3%) and prevalence adjusted for age and sex (8.7%) among Indians in the Atlantic region.3 However, genetics alone cannot account for the variance in prevalence rates among aboriginal populations. In fact, this survey found that the strongest predictor of variation in diabetes prevalence among aboriginal populations was latitude, with prevalence increasing along a north-south gradient. The authors postulated that higher prevalence of NIDDM within native communities in more southern areas of Canada may be associated with increased acculturation accompanying greater Euro-Canadian influence on lifestyle.

The Mi'kmaq First Nation would have been among the first in Canada to come into contact with Europeans. The lengthy history of contact has been associated with increasing prevalence of NIDDM and has accompanied changes in native lifestyles, particularly diet and exercise patterns. Reserve settlement necessitated abandonment of traditional nomadic lifestyles, making traditional hunting, fishing and gathering more difficult and less productive.4 A decrease in physical activity and an increase in availability of less nutritious alternatives to traditional foods are associated with an increased prevalence of obesity. Since environmental determinants of NIDDM include several lifestyle-related factors such as obesity, eating and physical activity patterns,5 the impact of acculturation on NIDDM prevalence becomes apparent.

A better understanding of the sociocultural origins of diabetes among aboriginal populations such as the Mi'kmaq can inform the development of policies and practices that are culturally relevant to the prevention and management of NIDDM in native communities. A research project aimed at developing such an understanding is currently proceeding in Cape Breton, Nova Scotia.

Methods

Research Design
Previous research into sociocultural aspects of Mi'kmaq lifestyle related to diabetes has been assessed using questionnaires. Typically, such questionnaires are "expert"-designed and evaluated according to white, middle-class standards. As such, this type of research may provide results inconsistent with aboriginal people's experiences. For example, if a questionnaire revealed a majority of negative responses to the question, "Do you worry about your diabetes?", a non-native researcher or health professional may interpret this response as apathy. This may be an inappropriate interpretation. In traditional Mi'kmaq culture, "stress" or "worry" has no meaning. A negative response to this question could mean "I pay attention to my diabetes, but it is a part of my life, I take it day by day." This meaning is far different from the assumption of apathy that a context-independent analysis of a questionnaire may reveal. As such, research methods developed from a traditional perspective are inadequate to develop the understanding that is the aim of this research.

Qualitative6 and participatory7 research strategies were chosen to study the social problem of NIDDM in its natural context, to preserve the perspectives of the Mi'kmaq people, to maintain the holistic nature of social problems and to value the participation of the Mi'kmaq people. Although qualitative and anthropologic research has been effectively used to explore Ojibwa understanding of diabetes,8 no such research has been attempted with Mi'kmaqs. Use of participatory research designs has not been documented.

Selection of Research Communities
A variety of research sites increases the richness of data available for analysis and therefore can facilitate a more complete understanding. In consultation with Medical Services Branch of Health Canada and the Union of Nova Scotia Indians, two Mi'kmaq communities (Membertou and Wagmatcook) were contacted through their respective band councils and participation was negotiated. Although the two communities are in the same region of Nova Scotia, they differ in that Membertou is located within an urban centre, while Wagmatcook is more geographically isolated relative to other M'ikmaq communities in the province.

Selection of Participants
The co-operation of local community health representatives and community health nurses was essential to identifying members of each community with NIDDM as potential research participants. Theoretical sampling,9 which intentionally selects people with differing backgrounds (different sexes, ages, education levels, employment status, duration of disease, experiences with the health care system, etc.), was used so that a broad range of experiences could be examined, thus maximizing the opportunity for discovering categories of similarities and differences. Guided by the ongoing process of categorizing during data analysis, sampling will continue until theoretical saturation. Theoretical saturation is achieved when no new themes or issues arise regarding a category of data, and when the categories are well established and validated.9

Data Collection

Individual ethnographic interviews
Individuals are asked to participate in a series of 3-5 semi-structured ethnographic interviews. All interviews are conducted within the participant's home or workplace by the same trained Mi'kmaq researcher and are tape-recorded for later transcription and analysis.

With the semi-structured interview format, a list of topics is predetermined, but the interviewer has the flexibility to change ordering and wording of questions to suit the respondent and situation.10 Interviews progress from description of everyday lifestyle practices to exploration of values, beliefs, perceived barriers and resources that shape actions.

Observation
The purposes of observation11 are primarily to add naturalistic depth to the interview data and to provide an internal validity check from a second source of ethnographic data for corroboration. Various degrees of participation are associated with observations. For example, observations of the participants' household facilities and of the reserve and surrounding areas involve little or no participation, whereas the M'ikmaq researcher has accompanied some respondents to diabetes education clinics and participated as their guest. Observations are recorded in detailed field notes.

Community meetings/interviews
In a second, "community phase" of the research, interested members of the community (not necessarily with diabetes) are recruited through communication channels traditional within each community. Participants in community meetings share their experiences related to health and lifestyle, and reflect upon critical issues raised during individual interviews and observation. This phase of study has several purposes: to enrich the individual data with a broader range of perspectives and experiences, to promote an emphasis on primary prevention of diabetes by incorporating prediagnosis experiences into the research process, to enlist the participation of the Mi'kmaq communities in the process of data analysis in order to ensure that findings are culturally relevant and to provide a forum for transmitting findings back to the Mi'kmaq communities for potential action.

Data Analysis
Data analysis proceeds concurrently with data collection. Naturally occurring commonalities and differences in experiences and perceptions are categorized thematically.12 Initial analysis is inductive, that is, it moves from the particular (the experiences of the research participants) to the general (those unifying themes and issues that appear to account for the observed commonalities and differences). Then, using logical analysis, the data are compared to the themes for a logical "fit." This process is similar to the constant comparative method.13

Members of the Mi'kmaq communities assist and guide the analysis through the community meetings. Such collaboration is essential to "check" for the potential of imposing culturally inappropriate analyses on the participants' experiences and to ensure that the analyses are accessible and relevant to the participating communities.

Progress to Date

To date, we have completed series of individual interviews with 10 Mi'kmaq people in Membertou, the urban community, and have facilitated four community meetings at monthly intervals. Observations and interviews are currently under way in Wagmatcook. The following summarizes some of the preliminary themes arising from the data.

Policy
During interviews and community meetings in Membertou, the elders spoke of the changes in their eating habits over their lifetimes. Their description of how the forced relocation of Membertou in the 1920s influenced eating and lifestyle provided an example of the influence of policy, specifically land claims, on risk factors for NIDDM. Membertou's original location on the banks of the Sydney River was fertile for agriculture and made for easy access to water for fishing as a source of traditional food. The reserve was forcibly relocated away from the river to a swampy area accessible by only one road. For the first time, the reserve offered absolutely no opportunity for fishing, hunting or agriculture. People were made totally dependent upon the market for food with the move; they remain so dependent.

The Market Economy
The expressed lack of access to traditional sources of food and the resulting necessary reliance on store-bought foods is indicative of how money has become a necessary precondition for nourishment and health. Many participants expressed concern about the cost of purchasing nutritious foods on their fixed incomes. With respect to food shopping, Membertou Band members have an advantage as the urban location means ready access to supermarkets with variety and lower prices. However, in the more isolated community, although there is a larger community with two grocery stores within 15 kilometres, such a trip requires access to reliable transportation. Although most study participants can make arrangements for travel to grocery stores, they may be occasionally reliant upon reserve stores for food, making it impossible to consume a healthy diet. The reserve stores stock primarily high turnover foods such as soda pop, candy bars and high-fat snack foods. Fruits and vegetables are notably absent, or if they are available, only in a limited number of canned varieties. Fresh meats are also not available. Protein choices are limited to peanut butter and processed meats such as wieners and bologna.

Health Care
Regardless of whether or not they were following a diabetes care plan, most participants were aware of what they should be doing to control their diabetes. Generally, those with more formal education in white society were better able to integrate the concepts presented in standard hospital-based diabetes education programs. However, some people were finding it more difficult to change their lifestyle than others, the reasons for which were partially related to the nature of their experiences with the health care system. For example, some participants found the diabetes education offered in hospital-based clinics to be culturally irrelevant.

Implications

By helping health professionals to understand the experiences of the Mi'kmaq people, qualitative research can assist in making professional practice more sensitive to their needs. By supporting Mi'kmaq people in analyzing their situations, qualitative research can enable them to take social action through community development to address the problem of NIDDM in their communities. For example, community meeting participants in Membertou are exploring the following as potential short-term solutions.
  • Store owners in Membertou are investigating the feasibility of stocking healthier foods at reasonable prices.
  • Elder women are considering hosting community kitchens where younger band members can learn to prepare traditional foods, socialize and share the cost and time associated with meal preparation.
In the long term, qualitative research can inform community-initiated policy change by helping communities and policy makers understand how policies are felt by the Mi'kmaq people.

Acknowledgements

This research was supported by grant #6603-1433-ND from the National Health Research and Development Program (NHRDP) of Health Canada.

References

1. Locke K, Noseworthy R, Davies A. Management of diabetes mellitus in Nova Scotia Micmac communities. J Can Diet Assoc 1993;54:92-6.

2. Tan MH, Wornell MC, Beck AW. Epidemiology of diabetes mellitus in Prince Edward Island. Diabetes Care 1981;4:519-24.

3. Young TK, Szathmary EJE, Evers S, Wheatley B. Geographical distribution of diabetes among the native population of Canada: a national survey. Soc Sci Med 1990;31:129-39.

4. Miller V. The Micmac: a maritime woodland group. In: Morrison RB, Wilson CR, eds. Native peoples: the Canadian experience. Toronto: McLelland and Stewart, 1986:324-52.

5. Szathmary E. Genetic and environmental risk factors. In: Diabetes in the Canadian native population: biocultural perspectives. Toronto: Canadian Diabetes Association, 1987.

6. Marshall C, Rossman GB. Designing qualitative research. London: Sage, 1989.

7. Maguire P. Doing participatory research: a feminist approach. Amherst (MA): University of Massachusetts, 1987.

8. Garro L. Cultural knowledge about diabetes. In: Diabetes in the Canadian native population: biocultural perspectives. Toronto: Canadian Diabetes Association, 1987:97-109.

9. Glaser BG. Theoretical sensitivity. Advances in the methodology of grounded theory. Mill Valley (CA): The Sociology Press, 1978.

10. Achterberg C. Qualitative methods in nutrition education evaluation research. J Nutr Educ 1988;20:244-50.

11. Patton MQ. Qualitative evaluation and research methods. Newbury Park (CA): Sage, 1990.

12. Miles MB, Huberman AM. Qualitative data analysis: an expanded sourcebook. Thousand Oaks (CA): Sage, 1994.

13. Glaser BG, Strauss AL. The discovery of grounded theory. Strategies for qualitative research. Chicago: Aldine, 1967.

Author Reference

Kim D Travers, Department of Human Ecology, Mount Saint Vincent University, Halifax, Nova Scotia B3M 2J6 This paper presents further methodological information from an oral presentation made at the 3rd International Conference on Diabetes and Indigenous Peoples: "Theory, Reality and Hope," held in Winnipeg, Manitoba, May 26-30, 1995.


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