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BC's Top 25 Agricultural Commodities and National Ranking, 2004

Agricultural Commodities* 2004 BC Receipts 2004 Canada Receipts BC Share National Ranking
  $'000 $'000 %  
1.   Dairy Products 391,731 4,591,194 8.5 3
2.   Floriculture 303,687 1,313,914 23.1 2
3.   Hens & Chickens 205,443 1,577,706 13.0 3
4.   Tomatoes (greenhouse) 156,411 413,426 37.8 2
5.   Nursery Products 154,958 506,619 30.6 2
6.   Cattle 153,401 4,513,203 3.4 6
7.   Sweet Peppers (greenhouse) 71,707 132,552 54.1 1
8.   Calves 67,466 556,998 12.1 3
9.   Blueberries 64,200 127,913 50.2 1
10. Apples 57,000 144,355 39.5 1
11. Potatoes 55,660 891,508 6.2 8
12. Mushrooms 54,524 251,727 21.7 2
13. Hogs 47,067 4,263,152 1.1 6
14. Eggs 46,699 565,941 8.3 4
15. Grapes 26,730 80,772 33.1 2
16. Cranberries 24,336 49,965 48.7 2
17. Turkeys 22,988 267,638 8.6 4
18. Raspberries 21,940 32,106 68.3 1
19. Ginseng 20,223 64,309 31.4 2
20. Sweet Cherries 19,330 22,880 84.5 1
21. Cucumbers (greenhouse) 17,961 131,477 13.7 2
22. Canola 13,962 2,135,819 0.7 4
23. Hay & Clover 11,743 138,759 8.5 6
24. Honey 7,007 144,482 4.9 5
25. Sod 6,720 107,701 6.2 4
Choice of commodity set is based on current sales
Receipts and ranking are based on the 2004 value of marketings. (Statistics Canada, May 2005 revision).
Forest products grown on farms (included in the past) have been excluded as they are not strictly agricultural products.
Source: Statistics Canada, Agriculture Division, Farm Cash Receipts Unit.
Last Update: 24 March 2006

Notes:  British Columbia in 2002, led the nation in the production of greenhouse peppers, raspberries, cranberries and sweet cherries, and ranked second to Ontario in the production of apples, floriculture, ginseng, grapes, greenhouse cucumbers, greenhouse tomatoes, mushrooms and nursery products.  Among all the provinces, twelve of British Columbia's top commodities ranked in the top tow in their contribution to national production.

In 2002, three of British Columbia's top 25 agricultural commodities, - sweet cherries, greenhouse peppers and raspberries - accounted for more than 50 percent of Canadian marketed production, and eleven products accounted for more than 25 percent of Canadian marketed production.

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