About the Food Safety and Quality Branch

Safe, high quality British Columbia products from sustainable agri-food systems

Key Program Areas

• Food Safety and Quality Unit
  provides leadership, information and technical support in the area of food quality and safety... [more]

• Livestock Health Management and Regulation Unit (includes Apiculture)
  monitors on-farm milk production, provides leadership in animal health management, and administers related Acts and Regulations .... [more]

• Plant Health Unit
  provides leadership and technical support for the promotion of plant health and integrated pest management strategies; monitors for and addresses pest outbreaks including non-native and invasive species ... [more]

Service Plan (Strategic Priorities)

• Strategic Context - B.C. Food Safety and Quality Overview
• FSQ Branch Service Plan (PDF format*)
• FSQ Branch Logic Model (PDF format*)

Branch Contacts

• FSQ Branch Staff Directory

Branch Org Chart

• FSQ Branch Org Chart (PDF format*)

*The Adobe Acrobat Reader is needed to view PDF files. This program may be downloaded free of charge from the Adobe web site (www.adobe.com).