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USDA Proposed Rule – BSE and Canada
Summary:
On October 31, 2003, the United States Department of Agriculture
(USDA) announced a proposed rule to amend regulations regarding the
importation of animals and animal products to recognize a category of
regions that present a minimal risk of introducing Bovine Spongiform
Encephalopathy (BSE) into the United States (US) via live ruminants
and ruminant products. The USDA is proposing to add Canada to this
category. Importation of specific previously prohibited products from
such regions, including live cattle younger than 30 months, would be
permitted under certain conditions. The USDA will consider comments
received before January 5, 2004, and based on those comments may amend
the rule before it is finalized.
Background:
Following the May 2003 announcement that BSE was discovered in a
single cow in Alberta, the US along with many other trading partners
closed the borders to imports of Canadian ruminants and ruminant
products.
Supported by scientific evidence and consumer confidence towards
Canadian beef, several trading partners, including the US and
Mexico, have since opened their borders to specific ruminant
products such as muscle cuts of beef from cattle under 30 months.
Although partial border openings were welcomed, Canada stated
that scientific evidence and international trade rules based on
international animal health standards supported broader-based border
openings in Canada’s case. Canada’s BSE situation differed from
outbreak in the United Kingdom, upon which many countries based
their BSE policy. Regarding BSE, the Canadian Food Inspection Agency
stated the Canada should be deemed a “minimal risk” country. Their
analysis can be found here:
http://www.inspection.gc.ca/
In August 2003 the US announced it would enter an expedited rule
making process to consider live cattle imports from Canada.
On October 31, 2003, the United States Department of Agriculture
(USDA) issued a proposed rule to amend its BSE regulations. The rule
establishes a new category of low-incidence countries, including
Canada, that have had effective BSE safeguards in place prior to
detection, and that have adopted additional measures based on risk
analysis. The rule also outlines proposed protocols for the
resumption of imports of certain live ruminants and ruminant
products and by products from Canada.
Importantly, the proposed product list (below) includes live
bovine animals less than 30 months of age and carcasses and meat
there from.
Beef products allowed into the US since September can continue
to enter under permit during the rulemaking process.
The USDA state that certain actions led them to conclude that
Canada presents a minimal risk of BSE, including but not limited to
the following:
- a history of stringent import control measures;
- a strong surveillance system;
- a feed ban that has been in place for several years; and
- appropriate additional mitigation actions taken as necessary.
Canada is currently the only proposed minimal risk country. The
US will assess other BSE-restricted countries upon request.
The rule was published in the Federal Register on November 4,
2003. You may find the document here:
http://www.fas.usda.gov/
Interested parties have until January 5, 2004 to submit
comments. The USDA will consider all comments received, and will
then decide whether any changes need to be made to the proposed
rule. The last step in the process will be to publish a final rule,
reflecting any changes as decided.
The scope of the rule and its analysis is broad, including an
economic impact assessment of the restoration of Canadian imports
under the proposed rule.
Comments are expected both supporting and opposing the extent of
the proposed border opening. In the end, the USDA may decide to open
the border more widely or more narrowly than as per the proposed
rule. The timing of any action by the US is also uncertain.
Although the rule, if adopted, will improve Canada’s beef and
cattle exports to the US, it would not restore exports to the
pre-BSE level primarily since beef and cattle over 30 months are not
included. This continues to be a significant concern to British
Columbia, other provinces, the federal government and industry
stakeholders.
Summary of Live Ruminants and Ruminant Products allowed for Import
from Canada under the US Department of Agriculture’s October 31, 2003
Proposed Rule:
bovine animals less than 30 months of age for immediate
slaughter;
bovine animals for feeding, moved to a designated feedlot and
then to slaughter at less than 30 months of age;
sheep and goats less than 12 months of age for immediate
slaughter;
sheep and goats for feeding. moved to a designated feedlot and
then to slaughter at less than 12 months of age;
cervids for immediate slaughter;
fresh (chilled or frozen) meat from bovines less than 30 months
of age;
fresh (chilled or frozen) whole or half carcasses of bovines
less than 30 months of age;
fresh (chilled or frozen) bovine liver;
fresh (chilled or frozen) bovine tongues;
fresh (chilled and frozen) meat of sheep or goats less than 12
months of age;
fresh (chilled or frozen) carcasses of sheep or goats less than
12 months of age;
hunter harvested wild ruminant products;
fresh (chilled or frozen) meat of cervids either farm-raised or
harvested on a game farm or similar facility;
fresh (chilled or frozen) meat from wild- harvested caribou,
musk ox, or other cervids; and
certain types of gelatin, tallow; and cervine (but not bovine)
offal.
For a complete description of products, and the conditions under
which they will be considered for importation under the rule, please
refer to the proposed rule in the US Federal Register to which you
will find the link, above.
Last update: November 26, 2003
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