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Goals and Objectives
As part of our internal
planning framework, Saskatchewan Agriculture and Food's Vision is further defined
by a set of Department Goals that guide our "expectations for results"
for the broad range of program and services provided by the department.
Goal One: Prosperous,
sustainable, agricultural production and processing industries
Objectives:
- Increased livestock
production and diversification to higher value crops
- Increased total value
of goods and services produced by the agriculture and food sector
- Enhanced environmental
stewardship
- Improved food safety
and quality systems
- Effective safety net
and risk management tools
Goal Two: Strong,
resourceful, rural people, families and communities
Objective:
- Rural people and families
with better tools and resources to plan for their future
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