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| | CARCASSES AND HALF-CARCASSES OF BOVINE ANIMALS, FRESH OR CHILLED THAT DO NOT ORIGINATE IN A NAFTA COUNTRY AND ARE CLASSIFIED UNDER TARIFF ITEM NO. 0201.10.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF | | | | | |
| | CUTS OF MEAT OF BOVINE ANIMALS, FRESH OR CHILLED, WITH BONE IN, THAT DO NOT ORIGINATE IN A NAFTA COUNTRY AND ARE CLASSIFIED UNDER TARIFF ITEM NO. 0201.20.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF | | | | | |
| | BONELESS MEAT OF BOVINE ANIMALS, FRESH OR CHILLED, THAT DOES NOT ORIGINATE IN A NAFTA COUNTRY AND IS CLASSIFIED UNDER TARIFF ITEM NO. 0201.30.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | CARCASSES AND HALF-CARCASSES OF BOVINE ANIMALS FROZEN, THAT DO NOT ORIGINATE IN A NAFTA COUNTRY AND ARE CLASSIFIED UNDER TARIFF ITEM NO. 0202.10.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | CUTS OF MEAT OF BOVINE ANIMALS FROZEN, WITH BONE IN, THAT DO NOT ORIGINATE IN A NAFTA COUNTRY AND ARE CLASSIFIED UNDER TARIFF ITEM NO. 0202.20.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | BONELESS MEAT OF BOVINE ANIMALS FROZEN, THAT DOES NOT ORIGINATE IN A NAFTA COUNTRY AND IS CLASSIFIED UNDER TARIFF ITEM NO. 0202.30.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
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| | HATCHING EGGS, FOR BROILERS, OF FOWLS OF THE SPECIES GALLUS DOMESTICUS, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0407.00.11 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
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Total for Broiler Hatching Eggs: |
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Access Level: 20,411,866 KGM |
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| | FRESH (UNRIPENED OR UNCURED) CHEESE, INCLUDING WHEY CHEESE AND CURD, THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 0406.10.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THECUSTOMS TARIFF. | | | | | |
| | CHEDDAR CHEESE AND CHEDDAR TYPES OF CHEESE, GRATED OR POWDERED, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO.0406.20.11IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | GRATED OR POWDERED CHEESE OF ALL KINDS, OTHER THAN CHEDDAR AND CHEDDAR TYPES, THATIS CLASSIFIED UNDER TARIFF ITEM NO. 0406.20.91 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PROCESSED CHEESE, NOT GRATED OR POWDERED, THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 0406.30.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | BLUE-VEINED CHEESE THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 0406.40.10 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | CHEDDAR CHEESE AND CHEDDAR TYPES OF CHEESETHAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.11 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | CAMEMBERT CHEESE AND CAMEMBERT TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.21 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | BRIE CHEESE AND BRIE TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.31 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | GOUDA CHEESE AND GOUDA TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.41 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PROVOLONE CHEESE AND PROVOLONE TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.51 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | MOZZARELLA CHEESE AND MOZZARELLA TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.61 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | SWISS/EMMENTAL CHEESE AND SWISS/EMMENTAL TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.71 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | GRUYERE CHEESE AND GRUYERE TYPES OF CHEESETHAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.81 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | HAVARTI CHEESE AND HAVARTI TYPES OF CHEESETHAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.91 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PARMESAN CHEESE AND PARMESAN TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.93 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | ROMANO CHEESE AND ROMANO TYPES OF CHEESE THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.95 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | ALL OTHER CHEESES THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0406.90.98 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
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Chicks for chicken production (Egg Equiv) |
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Access Level: NMB |
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| | LIVE BROILERS FOR DOMESTIC PRODUCTION, BEING FOWLS OF THE SPECIES GALLUS DOMESTICUS, AND WEIGHING NOT MORE THAN 185G, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0105.11.21 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
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Total for Chicks for chicken production (Egg Equiv): |
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| | EGGS OF FOWLS OF THE SPECIES GALLUS DOMESTICUS, IN THE SHELL, FRESH, PRESERVEDOR COOKED (OTHER THAN HATCHING EGGS FOR BROILERS), THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0407.00.18 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS | | | | | |
| | FRESH | | | | | |
| | SHELL EGGS, NEST RUN FOR BREAKING PURPOSES ONLY. | | | | | |
| | DRIED EGGS, YOLKS | | | | | |
| | LIQUID/FROZEN/COOKED EGGS, YOLKS | | | | | |
| | DRIED EGGS, WHOLE | | | | | |
| | LIQUID/FROZEN/COOKED EGGS, WHOLE | | | | | |
| | EGG PREPARATIONS, NOT ELSEWHERE SPECIFIED OR INCLUDED, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 2106.90.51 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | DRIED EGGS, WHITE | | | | | |
| | LIQUID/FROZEN/COOKED EGGS, WHITE | | | | | |
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| | MARGARINE (EXCLUDING LIQUID MARGARINE) ANDSUBSTITUTES FOR BUTTER, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 1517.10.10, 1517.90.21 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF: |
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| | MARGARINE | | | | | |
| | SUBSTITUTE FOR BUTTER | | | | | |
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| | LIVE FOWLS OF THE SPECIES GALLUS DOMESTICUS (OTHER THAN THOSE FOR BREEDING PURPOSES AND OTHER THAN STARTED PULLETS AND SPENT FOWLS), WEIGHING MORE THAN 185 G, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0105.92.91 OR 0105.93.91 IN THE LIST OF TARIFF PROVISION SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF | | | | | |
MEAT AND OFFAL OF FOWLS OF THE SPECIES GALLUS DOMESTICUS, FRESH, CHILLED OR FROZEN, NOT CUT IN PIECES (OTHER THAN SPENT FOWLS), THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0207.11.91, 0207.12.91 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF |
| | FRESH | | | | | |
| | FROZEN | | | | | |
CUTS OF MEAT AND OFFAL, INCLUDING LIVERS, OF FOWLS OF THE SPECIES GALLUS DOMESTICUS,FRESH, CHILLED OR FROZEN (OTHER THAN SPENTFOWLS), THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0207.13.91, 0207.14.91, 0207.14.21 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. |
| | FRESH: | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
| | LIVERS, FROZEN | | | | | |
| | FROZEN: | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
| | FAT OF FOWLS OF THE SPECIES GALLUS DOMESTICUS THAT IS CLASSIFIED UNDER TARIFFITEM NO. 0209.00.21 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | MEAT OF FOWLS OF THE SPECIES GALLUS DOMESTICUS, SALTED, IN BRINE, DRIED OR SMOKED, THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 0210.99.11 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | SAUSAGES AND SIMILAR PRODUCTS, MADE FROM MEAT, MEAT OFFAL OF BLOOD OF FOWLS OF THE SPECIES GALLUS DOMESTICUS, AND FOOD PREPARATIONS BASED ON THOSE PRODUCTS (OTHER THAN IN CANS OR GLASS JARS OR MADE FROM SPENT FOWLS), THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 1601.00.21 or 1601.00.22 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PREPARED OR PRESERVED LIVER PASTE, MADE FROM FOWLS OF THE SPECIES GALLUS DOMESTICUS (OTHER THAN IN CANS OR GLASS JARS), THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 1602.20.21 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PREPARED MEALS, MADE FROM FOWLS OF THE SPECIES GALLUS DOMESTICUS (OTHER THAN SPECIALLY DEFINED MIXTURES, MEALS IN CANS OR GLASS JARS AND MEALS MADE FROM SPENT FOWLS), THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 1602.32.12 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD OF FOWLS OF THE SPECIES GALLUS DOMESTICUS (OTHER THAN PREPARED MEALS IN CANS OR GLASS JARS, SPECIALLY DEFINED MIXTURES AND PRODUCTS MADE FROM SPENT FOWLS) THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 1602.32.93, 1602.32.94 (bone in) OR 1602.32.95 (boneless) IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
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Total for Poultry - Chicken: |
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Access Level: 5,588,000 KGM |
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| | LIVE TURKEYS, WEIGHING MORE THAN 185 G, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0105.99.11 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
MEAT AND OFFAL OF TURKEYS, FRESH, CHILLED OR FROZEN, NOT CUT IN PIECES, THAT ARE CLASSIFIED UNDER TARIFF ITEM NO. 0207.24.11, 0207.24.91, 0207.25.11, 0207.25.91 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. |
| | CANNER PACK FRESH | | | | | |
| | CONSUMER PACK FRESH | | | | | |
| | CANNER PACK FROZEN | | | | | |
| | CONSUMER PACK FROZEN | | | | | |
CUTS OF MEAT AND OFFAL, INCLUDING LIVERS, OF TURKEYS, FRESH, CHILLED OR FROZEN, THATARE CLASSIFIED UNDER TARIFF ITEM NO. 0207.26.10, 0207.27.11, 0207.27.91 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. |
| | FRESH: | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
| | LIVERS, FROZEN | | | | | |
| | FROZEN: | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
| | TURKEY FAT THAT IS CLASSIFIED UNDER TARIFFITEM NO. 0209.00.23 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | MEAT OF TURKEYS, SALTED, IN BRINE, DRIED OR SMOKED, THAT IS CLASSIFIED UNDER TARIFFITEM NO. 0210.90.14 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
| | SAUSAGES AND SIMILAR PRODUCTS, MADE FROM MEAT, MEAT OFFAL OR BLOOD OF TURKEYS, AND FOOD PREPARATIONS BASED ON THOSE PRODUCTS (OTHER THAN IN CANS OR GLASS JARS), THAT ARE CLASSIFIED UNDER TARIFF ITEM NO.1601.00.31 IN THE LIST OF TARIFF PROVISIONS SET OUT | | | | | |
| | PREPARED OR PRESERVED LIVER PASTE, MADE FROM TURKEYS (OTHER THAN IN CANS OR GLASS JARS), THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 1602.20.31 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PREPARED MEALS, MADE FROM TURKEYS (OTHER THAN SPECIALLY DEFINED MIXTURES), THAT ARECLASSIFIED UNDER TARIFF ITEM NO. 1602.31.12 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE SCHEDULE TO THE CUSTOMS TARIFF. | | | | | |
| | PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD OF TURKEYS (OTHER THAN PREPARED MEALS AND SPECIALLY DEFINED MIXTURES AND OTHER THAN IN CANS OR GLASS JARS) THAT IS CLASSIFIED UNDER TARIFF ITEM NO. 1602.31.93 IN THE LIST OF TARIFF PROVISIONS SET OUT IN THE | | | | | |
| | BONE-IN | | | | | |
| | BONELESS | | | | | |
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Total for Poultry-Turkey: |
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