|
|
Behind every hearty Newfoundland meal there's an industry dedicated to bringing
the highest quality food to the consumer's plate!
Agriculture is a growing and vibrant part of the province's economy.
Did you know ...
|
This industry employs over 6200 people and has sales at the primary
production and value added levels of approximately $500 million
annually.
|
|
|
The agrifoods industry is comprised of 643 farms and over 100 food
manufacturers.
|
|
|
Total Farm Cash Receipts in 2004 have grown to exceed $87.7 million
which is up 6.6% from the previous year.
|
|
|
Leading the growth in the agrifood industry in 2004 was the Poultry sector
with Eggs up 13.9% and Chicken up 7.9%.
|
|
|
Primary production includes an array of products including dairy,
poultry, red meats, vegetables, fruits, greenhouse products and fur.
|
|
|
Labrador is emerging as a diverse and sophisticated agricultural
region utilizing new technologies and innovative production
management practices.
|
|
|
