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Founded The Bonnie Stern School of Cooking and Cookware Shop in Toronto in 1973, teaches special event classes and privately organized group classes as well as classes open to the public, hosts website, and sends out a monthly e-newsletter.
http://www.bonniestern.com/
http://www.bonniestern.com/
The Culinary Institute of Canada, located at Holland College's Tourism and Culinary Centre in Charlottetown, Prince Edward Island, offers a variety of courses and programs in the culinary arts.
http://www.hollandc.pe.ca/CIC/index.htm
http://www.hollandc.pe.ca/CIC/index.htm
Ottawa's Le Cordon Bleu Paris Culinary Arts Institute has been offering internationally-recognized professional training in the culinary arts since 1988.
http://www.lcbottawa.com/
http://www.lcbottawa.com/
The Northwest Academy is a unique and progressive chef training school built, owned, and operated by its dedicated chef instructors.
http://www.nwcav.com/
http://www.nwcav.com/
Pacific Institute of Culinary Arts offers two diploma-granting programs.
http://www.picularts.bc.ca/home.html
http://www.picularts.bc.ca/home.html
Trout Point offers both regular Food Learning Vacations and customized culinary instruction.
http://www.troutpoint.com/page10.html
http://www.troutpoint.com/page10.html
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