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Fish can be exposed to high levels of pollution, as the bodies of water in which they live often receive contaminants from precipitation, storm water runoff and industrial effluents.
Exposure to harmful chemicals can weaken the immune systems of fish and impair reproduction and development. Some of these chemicals can be passed on to other animals and humans that eat them.
This section contains information on Environment Canada's research, monitoring and enforcement activities related to the protection of fish populations.
This study presents information about endocrine disruptors acting on the sexual differentiation of the male of a freshwater fish species, the spottail shiner.
A study, led by Environment Canada in collaboration with McGill University, to determine whether zebra mussels could be used to monitor contaminants that affect aquatic organisms.
This project aims to determine whether the bacillus thuringiensis endotoxin and its gene, released through the spraying of biopesticides and the cultivation of transgenic corn, are present in the aquatic environment and in what concentration.
The purpose of this project is to study the effects of urban effluent on the elliptio complanata, a freshwater mussel found in the St. Lawrence River.
This project aims to determine the impacts of fluctuating water levels and discharge rates in the St. Lawrence River on the health of fish.
Research scientists studied the influence of water-level fluctuations in the St. Lawrence River on fish abundance, migration and health, as well as the quality of their habitats.
The main purpose of this harvesting is the bacterial monitoring of the water quality in areas where there is harvesting and production of bivalve molluscs, particularly mussels and clams.
This research conducted by Environment Canada near the Montreal municipal effluent outfall shows that substances in the wastewater can so disrupt mussel hormonal systems.
The purpose of this project is to assess the impact of urban wastewater on fish health.
According to research results published in 2005 by a team at Environment Canada, the combined presence of contaminants and parasites increases tissue stress in fish.
Environment Canada studied variations in concentrations of contaminants in specimens of six species of fish taken from lakes Saint-François, Saint-Louis and Saint-Pierre, as well as at the town of Saint-Nicolas.
Examinations performed on Lake Whitefish in the St. Lawrence River pointed to the presence of pathological problems in this fish, whose range stretches from Canadian fresh waters to the U.S. Great Lakes.
One of the objectives of the fish tagging project was to track the evolution of fish communities in the St. Lawrence River.
This jointly administered program is responsible for controlling and improving the sanitary practices found in molluscan bivalve shellfish industries of Canada and the United States.
This study contains information on commercial fishing in salt water conducted primarily in the maritime areas of the St. Lawrence, on the North Shore, in the Gaspé region and the Magdalen Islands.
This presents a joint research from Environment Canada and the Quebec Aquarium on the decline of most abundant fish species in the St. Lawrence River, the American eel.
This document contains results of research about the drift and attachment of zebra mussel larvae in the fluvial environment that are subject to seasonal variations in flow.