Commercial harvesting activities in British Columbia, whether they be the commercial harvest of wild species, or the raising of aquatic species on farms, are a vital element of the economy of the province.
Aquaculture
Aquaculture is a significant contributor to the provincial economy, and most aquaculture jobs are located in coastal communities. With its climate, good water quality and sheltered bays, British Columbia's coastline is well suited for both finfish and shellfish aquaculture. In 2004, the farmgate value of the salmon, shellfish and trout sectors combined was $228.1 million. Farmed salmon is B.C.'s largest agricultural export product.
There are three main species groups currently cultured in British Columbia waters:
Commercial Fisheries
Commercial fisheries are also a significant contributor to the provincial economy and the social fabric of numerous coastal communities. This industry includes the commercial harvesting of more than 80 different species of finfish, shellfish, and marine plants from both freshwater and marine environments. In 2004, the landed value of the salmon, groundfish, shellfish and herring fisheries combined was $389.9 million.
Click here for further information on various commercial fishing activities and licences.
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