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Current unit   Food Value Chain Bureau  Address:      Sir John Carling Building Floor 5, Room 533 930 CARLING AVE OTTAWA ON K1A 0C5 Show Map  Description: The Bureau's mandate is to provide market information, service and advice to the agriculture, food and beverage-processing value chains in Canada, from primary producers through retailers and food services providers; timely, relevant, knowledge and analysis-based advice to the Minister and senior government officials on industry issues; and market intelligence and analysis to agri-food industry partners. Activities take the form of: * Service to industry as first point of contact to federal government * Market information, market development and trade resolution * Leadership to resolve barriers to growth and competitiveness * Initiatives to raise awareness of sector issues within government * Encouragement of investment in sector.  Name  Title  Telephone Miller, Susie Director General (613) 759-7758 Brown, Suzanne Strategic Planning and Coordination Officer (613) 759-7565 Couto, Linda Administrative Assistant to Director General (613) 759-7556 Critchley, Kim Clerk (613) 759-7581 Moore, Brian Correspondence & Briefing Coordinator (613) 694-2501 Position within organizational hierarchy: •  AGRICULTURE AND AGRI-FOOD CANADA •  Market and Industry Services Branch •  Canadian Agriculture and Food International (CAFI) Program •  Negotiations and Multilateral Trade Policy Directorate •  Operations •  Investment Secretariat •  Food Value Chain Bureau •  Horticulture and Special Crops Division •  Animal Industry Division •  Sectoral Food Industry Services Division •  Grains and Oilseeds Division •  Agri-Food Industry Emergency Preparedness •  Cross-Sectoral Food Industry Affairs Division •  Integrated Traceability •  International Markets Bureau •  International Trade Policy Directorate Date Modified: 2007-11-16 Important Notices [ Français | Contact Us | Help | Search | Canada ] [ Home | About | Directories | AAFC Online ]