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Current unit   Program Management Quebec  Address:      2001 UNIVERSITY STREET QUEBEC QC H3A 3N2 Show Map  Name  Title  Telephone Desaulniers, Claude Fair Labeling Practies Specialist (514) 283-3815 (4335) Lapalme, Andrée Food Chemistry & Nutrition Specialist (514) 283-3815 (4296) Marsolais, Liette Regional Coordinator Emergency Measures (514) 283-8982 (605) Trottier, Marie-Sylvie Food Microbiology And Alergy Specialist (514) 283-3815 (4358) Position within organizational hierarchy: •  CANADIAN FOOD INSPECTION AGENCY (CFIA) •  Vice-President, Programs •  Food Safety Directorate •  Food Safety Division •  Food Safety Program •  Food Microbiology & Extraneous Matter •  Performance Management & Liaison •  Chemical Evaluation •  Program Management Ontario •  Program Management Quebec •  Program Management West Date Modified: 2007-11-25 Important Notices [ Français | Contact Us | Help | Search | Canada ] [ Home | About | Directories | CFIA ]