Food Exports

The certification process plays an important role in Canada's international trade and helps to protect the excellent international reputation of Canada's exports of food, plants, animals and associated products.

The Canadian Food Inspection Agency supports the export of products such as:

• dairy products
• fish and seafood
• foods regulated solely under the Food and Drugs Act and Regulations
• fresh fruits and vegetables
• honey
• meat and poultry products
• processed products - fruits, vegetables and maple products