Features

Feature Business Operations Processing

May 25, 2021  

Workforce challenges and COVID-19 impacts

The numbers tell the story

Feature Beverages Business Operations Packaging Processing

May 25, 2021  

Laganière brothers brew up fun and fortune

Their brewery, Lagabière, is set to become one of the biggest in Quebec.

Feature Exporting & Importing Processing

May 18, 2021  

Saluting Quebec’s agri-food heroes

Although resilience reigned, chronic issues were highlighted by a group of agri-food experts

Feature Meat &Poultry Food Trends

May 14, 2021  

One in four Canadians thought about cutting beef in the last 12 months: Survey

The Agri-Food Analytics Lab at Dalhousie University, Halifax, recently…

Feature Specialty Foods Products

May 11, 2021  

What’s NEXT in Food at CHFA? by Birgit Blain

The CHFA NEXT virtual trade show showcased an impressive…

Feature Specialty Foods Business Operations Processing

May 11, 2021  

A look at new report ‘The state of Canadian food manufacturing: Horizon 2030’

The state of Canadian food manufacturing: Horizon 2030 Canadian…

Feature

April 30, 2021  

Food safety – Bacteriophage update by Dr. Ron Wasik

A bacteriophage (phage) is a virus that replicates within bacteria.…

Feature

April 30, 2021  

Food labelling — Where do we go from here? by Gary Gnirss

To appreciate where food labelling under Federal authorities is…

Feature

April 30, 2021  

Preparing your business for the future of work – by Cher Mereweather

I could fill several pages with everything I’ve learned…

Feature

April 30, 2021  

Labour training – by Jennefer Griffith – Executive Director at Food Processing Skills Canada

Last year, the World Economic Forum identified emotional intelligence…