NewsHomeSearchFrançais
Western Canada’s Wheat Quality Control System: Future Directions
Concluding Comments
As stated early in this paper, much of the discussion about directions for the wheat quality control system are about the future of KVD. It may be helpful to review some examples of what is already happening to KVD. First, the main decisions which have already been made that affect KVD are:
Extra Strong CWAD: These varieties are not distinguishable from conventional CWAD and mixture of the two in cargoes may cause problems in some cases;
CPSW: Genesis, Karma, and Vista – the three existing varieties in this class - have different quality characteristics and in some cases need to be kept separate;
CWSWS: As noted, at the February 2000 variety registration meetings, there was agreement to relax quality criteria to accommodate higher yielding varieties. Domestic mills will source by variety if desired. There may be future sourcing by variety for export, if warranted;
Hard White Spring: Two varieties received interim registration in February 2000. These varieties are not distinguishable from CWSWS.
In addition, there are several other near-term decisions to be made which also will have an impact on KVD.
CWRW: Discussions with farm groups will take place to determine the desirability of using protein as a means of segregating quality types in this class.
CPSR: A 2nd year line (HY644) has good fusarium resistance and could be used as high yielding feed type. Its milling quality, however, doesn’t meet the requirements for the class.
Transgenics: Transgenic CWRS varieties (indistinguishable from CWRS) could be available for registration as early as spring 2002 or 2003.
Clearly, many more discussions will take place to decide how far and how quickly changes can be made. When making these decisions, proper emphasis will have to be placed on the potential impact individual decisions may have on other parts of the wheat quality system. In this way, the appropriate balance can be struck between maintaining Canada’s current excellent reputation for wheat quality, keeping logistical costs down, and pursuing new opportunities.
We would appreciate your comments and questions.
Abbreviations
AQT Automated Quality Testing
CFIA Canadian Food Inspection Agency
CGC Canadian Grain Commission
CPSR Canada Prairie Spring Red
CPSW Canada Prairie Spring White
CWB Canadian Wheat Board
CWAD Canada Western Amber Durum
CWES Canada Western Extra Strong
CWRS Canada Western Red Spring
CWRW Canada Western Red Winter
CWSWS Canada Western Soft White Spring
GMO Genetically Modifed Organism
HPLC High-Performance Liquid Chromotography
KVD Kernel Visual Distinguishability
PAGE Polyacryamide Gel Electrophoresis
SKCS Single Kernel Characterization System
Copyright. Canadian Grain Commission
600-303 Main Street, Winnipeg MB  R3C 3G8
Telephone: (204) 983-2770 or Fax: (204) 983-2751
For comments or suggestions about this web site,
e-mail: webadmin@grainscanada.gc.ca
This page last updated: September 8, 2000

Canadian Grain Commission

Canada wordmark