Sea Lice Management Strategy 2004
Based on findings from the 2003 Broughton
Archipelago Sea Lice Action Plan, the province developed the
following approach for management of sea lice on salmon farms in British
Columbia.
Beyond the Broughton: Monitoring in 2004
The Ministry of Agriculture and Lands (MAL) has extended
requirements for sea lice monitoring to include the entire salmon
farming industry. The on-farm sampling program is based on
internationally accepted standards for sea lice monitoring. The
industry will be required to report monitoring of lice on all farms
within specific fish health zones/areas.
This information will be evaluated along with environmental
information to support integrated area management of farmed fish lice
populations during wild stock migration.
A working group of fish health experts and veterinarians responsible
for management of aquaculture stocks has been established to evaluate
the information collected and the effectiveness of the control measures
taken. The group will work with Fisheries and Oceans Canada to integrate
wild fish information.
Results will be reported on a quarterly basis to MAL and will be
posted on the MAL website. MAL will also be conducting an auditing
program with on-farm sampling of sea lice. This audit will ensure
validation of the data submitted from industry and will be reported on
the MAL website. The ministry has hired two fish health
technicians for these activities.
Mandatory Sea Lice Monitoring
As of November 2003, all salmon farm sites must have a Fish Health
Management Plan. These plans are a condition of licence and as such are
enforceable. All companies must provide MAL with a plan for approval.
The sea lice monitoring program is required as part of the Fish Health
Management Plan.
Sea Lice Research and Development
In 2003, the province funded an international science forum that
resulted in preparation of a white paper to identify research priorities
and management approaches to sea lice. The Science Council’s BC
Aquaculture Research and Development Committee supported four research
projects on sea lice.
Coordination and Communication on Sea
Lice Research
The province, federal Department of Fisheries and Oceans and industry
established a technical advisory team of scientists to evaluate the
information gathered from wild and farmed fish monitoring in the
Broughton in 2003. A preliminary overview of these studies will be
presented in a public forum in January 2004.
The technical advisory team will also continue to evaluate and report
out on information gathered during 2004.
Education and Training in Sea Lice
Identification
The province, the Centre for Aquatic Health Sciences and North Island
College are hosting a workshop on sampling and identification of sea
lice for industry and First Nations to improve skills and support
monitoring efforts.
Review of the 2003 Interim Sea Lice Monitoring
Program
Broughton Archipelago
In 2002, concern was expressed that a low return of pink salmon was
the result of infestation by sea lice (Lepeophtheirus salmonis)
during the Spring 2001 out-migration of their year-class from the
Broughton Archipelago.
In 2003, the province developed the Broughton Archipelago Sea Lice
Action plan. The plan recognized that multiple factors such as warm
weather, earlier record high populations and low water in salmon streams
could have contributed to a reduced pink salmon return in 2002 and that
sea lice levels on farms had to be assessed in the context of these
other factors.
The plan included on-farm monitoring to evaluate sea lice levels on
salmon farms and the possible implications for wild pink salmon stocks.
Studies were undertaken to look at the infestation rates and
intervention techniques for lice control at individual farm sites.
At the same time, Fisheries and Oceans Canada undertook a survey of
lice levels on wild salmonids and other finfish species and number of
juveniles emerging from area rivers.
The provincial plan was in place in time for the 2003 spring
out-migration of juvenile pink salmon and included:
- enhanced monitoring of farmed salmon,
- surveillance of farm sea lice levels by provincial staff,
- coordination of treatment plans with farm veterinarians based on
number of sea lice collected in samples from farms every two weeks,
- opportunities for stakeholder and First Nations observation of
Ministry surveillance activities, and
- in agreement with industry, leaving a number of farms fallow along
a suggested migration route as a contribution to research efforts.
The monitoring program documented average lice levels on farms and
coordinated with veterinary professionals who were monitoring and
managing farm fish health.
Assessment of the data from salmon farms in 2003 showed that during
the spring migration of wild stock, lice levels on farmed salmon were
low compared to levels documented in Europe where intervention for lice
control was required. Industry strategically harvested certain size
categories of fish and treated farmed fish stocks to maintain low lice
levels and reduce any potential for impact to juvenile salmon in this
area.
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Updated: January 13, 2005 |